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PhilStar Global on MSNWATCH: Chef Ed Bugia shows how to cook Kyoto-style Wagyu SukiyakiChef Ed Bugia added his personal touch on the Wagyu dish using smoked aromatics and cooking some of the vegatables in the dashi broth.
After a yearlong renovation, Mumu Hot Pot is finally welcoming diners at its sixth, and newest, Bay Area location, Westfield ...
It’s been years since pandemic restrictions were lifted, but that doesn’t mean downtown Spokane has returned to work, so to ...
Japanese eatery Tokyo Shokudo has an all-you-can-eat promotion from S$19.80++ at its Plaza Singapura outlet. With a 90-minute ...
The thrill of summer travel is undeniable, but the fear of digestive woes can dampen the joy. Discover how to keep your gut ...
A celebrity nutritionist has shared her top tips for staying healthy on holiday, including the five diet rules she lives by ...
What Rocks Community Choice Award winner for Best Asian Restaurant knows how to wow diners with a memorable experience.
SM Sta. Rosa Address: Old National Highway, Brgy. Tagapo, Sta. Rosa City, Laguna Operating Hours: Sunday to Thursday, 10:00 a ...
Tokyo is the world’s leading city for ramen, but shops specializing in the Tokushima version of the dish are surprisingly ...
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