How to Make the Most Amazing & Easiest Chocolate Cake of All Time with 2 Ingredients! Hey guys, today I'm making one of my ...

Scoop up the classic combo you crave, minty fresh, chocolatey delicious!This high-protein Ninja Creami treat... The post Mint ...

Made with 100 percent cacao, this chocolate bar is completely free of soy, gluten, dairy, and sugar — there's not even a touch of a sweetener. The bar itself weighs about 3 ounces, which ...

Directions Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes. Beat in eggs and extract. Combine flour, baking soda and salt; mix into ...

Fold in the chocolate chips until evenly distributed. Cover with plastic wrap and refrigerate until firm, at least 30 minutes and up to 1 day. 2 Meanwhile, heat the oven to 325 degrees.

The new three-ingredient chocolate chips include "cocoa butter, pure cane sugar and 100% real chocolate." They're also free of major food allergens.

Trader Joe's has a new product — 72% Cacao Dark Chocolate Chips. See how these dairy-free and vegan chips compare to the Semi-Sweet Chocolate Chips.

It may be hard to believe that this decadent sugar-free cookie dough dip recipe is void of the sweet stuff, but it swaps out refined sugar for liquid stevia and sugar-free chocolate chips -- so it ...

Whisk together the flour, sugar, arrowroot starch, xanthan gum, baking soda and salt in a medium bowl. Add the coconut oil, applesauce and vanilla extract and stir with a spoon until smooth. Fold ...