Sugar-free candy can satisfy a craving for something sweet without added sugars, but it’s not inherently “better” or “worse” ...

Think all oatmeal is healthy? Think again. These store-bought oatmeals are loaded with sugar, additives, and misleading ...

The subjective term goes beyond health and safety consumers demanded at its onset and into creating customizable options for ...

A dietitian explains what’s in sugar-free candy, if it’s good for people with diabetes, how it impacts blood sugar, the pros and cons, and more.

Whether driven by ancient Ayurvedic wisdom or modern nutritional science, the replacement of refined sugar with natural ...

Discover how chocolate has transformed from a guilty pleasure into a smart nutritional choice with added benefits like ...

In an exclusive interview with FinancialExpress.com, FoodPharmer flagged two ingredients, one of which is linked to cancer, ...

Brands are stepping up on innovation to offer indulgent food items with healthier options while still delivering on taste and ...

While Ozempic is effective at treating type 2 diabetes and supporting weight loss, it can also come with side effects.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Shoppers are overwhelmed by food labels. These popular health-forward brands are finally doing something about it.

Pro Tip: Hydrocolloid use in cake production helps bakers fine-tune formulations for quality, consistency and shelf life. Hydrocolloids are multifunctional ingredients that play a critical role in the ...