Whether you’re out of a stick of the good stuff, avoiding dairy, or have other reasons to eliminate butter from your recipe, there are plenty of substitutes for butter still to make your cooking and ...

We'll also have to consider the way butter behaves when it's melted. It has a very low smoke point (about 200 to 250 degrees Fahrenheit), but before it starts smoking, it browns. The delicious ...

Avocado can be used as a substitute for butter in your next baking adventure, but one simple step is key to getting the most ...

If you're making cakes, cookies, brownies, or breads, vegetable oil is a great replacement for butter because it has a neutral flavor and high smoke point (about 400 to 450 degrees Fahrenheit).

Even better, combine your healthy substitutes. Sliced bananas + almond butter = a delicious and healthy breakfast, snack, or even dessert. P.S.

For example, if your recipe calls for 1 cup of butter, replace it with 1 cup of pureed avocado. When substituting avocado for butter and oil, it’s necessary to mash the ripe fruit first.

Butter, like most good things in life, is an emulsion. To make butter, all you need to do is agitate some cream enough, and the tiny droplets of butterfat will come together, separating from the ...