Roasted to perfection, this string bean recipe is delicious. Pair it with some chicken, beef or fish for a hearty full course meal. This simple baked dish is sure to become your new go-to starter. 37.

If you're looking for a shortcut dinner idea, try this dump-and-bake casserole. Add mushrooms, rice, beef broth, and canned ...

LIDIA’S STRING BEAN SALAD – A Recipe from Lidia’s Commonsense Italian Cooking This is a refreshing salad, particularly in the summer months. Do play with the different kinds of string beans ...

Garten’s easy green bean recipe uses just seven ingredients and cooks in 5 minutes, making it the fastest Thanksgiving side dish around. The Barefoot Contessa star brings a large pot of water to ...

Heat a 14-inch flat-bottomed wok over high heat until a bead of water vaporizes within 1 to 2 seconds of contact. Swirl in 2 tablespoons of the oil and add half the beans.

Meanwhile, make a sauce: one big onion, a clove of minced garlic, a green pepper (optional!), all sautéed. Add salt and white pepper.Maybe some crushed dried chile flakes.Then add about five ...

1 can (10.5 ounces) condensed cream or mushroom soup; 1/2 cup milk; 1 teaspoon soy sauce; 1 dash black pepper; 4 cups cooked cut green beans (see note) ...

1. In a flameproof casserole or Dutch oven, heat the olive oil over medium heat. When it is hot, add the onion, carrot, garlic, and a generous pinch each of salt and black pepper.