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The newly-launched restaurant The Warwick, under the stewardship of executive head chef Stu Deeley, is now serving at Mallory Court Hotel & Spa.
Special occasion on the horizon? Here's where to celebrate with freshly baked scones, mini sandwiches and cake, from just £27 ...
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The Daily Meal on MSN14 Over-The-Top Celebrity Wedding Food Menus You Have To See To BelieveThese celebrities went all-in on their wedding day menus, offering opulent dishes from 5-tiered cakes to breakfast platters ...
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Philstar Life on MSNWhen chocoholics uniteThe Oxford Dictionary defines a chocoholic as a person who is very fond of chocolate. That’s putting it rather mildly, coming from a certified chocoholic like me. But I have an all-time favorite ...
The Maldives may be synonymous with water activities, but the eco-focused Sun Siyam Resorts also enchants with a host of land-based experiences.
It’s bursting with fresh strawberry flavor. Strawberries and cheesecake are a classic flavor combination, and these bars are the best way to showcase fresh, in-season strawberries.
Process the cheesecake and strawberry filling. Process the cream cheese, sugar, vanilla, salt, and eggs together until smooth, then pour over the crust.
Wondering which cheeses are the healthiest? From cottage cheese to Gouda, these are the top cheeses packed with protein, calcium, and gut-friendly probiotics.
You would never know that cream cheese is the main ingredient in this protein-packed ice cream recipe from Katie Lee Biegel. It's just so delicious.
This strawberry milkshake uses frozen strawberries in syrup, vanilla ice cream, and vanilla paste to make a homestyle, fruity milkshake.
Get the recipe for no-bake strawberry shortcake icebox cake, created by Riley Wofford for TODAY Food. It's an easy summer dessert.
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