Nutrition information: Each serving (2 enchiladas) contains approximately 525 calories, 27 g protein, 29 g fat, 40 g carbohydrate, 146 mg cholesterol, 935 mg sodium and 5 g fiber.

Today, let’s serve up a cheesy, saucy standby that includes a couple of store-bought shortcuts. This recipe, for Enchiladas Suizas (Creamy Enchiladas Verdes), comes from Eat Voraciously newsletter ...