News
The University of Pittsburgh and UPMC Hillman Cancer Center have released new research suggesting that using sucralose — a ...
Splenda and Nicholas Sparks Partner in new packaging. This summer, Splenda - the #1 American Sweetener Brand - is thrilled to ...
There’s no doubt that freebies are fun–especially if that free item is something you won from a contest! Many popular brands, ...
The study observed that erythritol, a sweetener, can increase the risk of stroke and heart attack significantly.
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Futurism on MSNPopular Sugar Substitute Marketed to Diabetics Linked to Stroke, Heart Attack, Brain Cell Damage
A widely-used sugar substitute found in products marketed to people with diabetes might contain more risks than rewards.
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Medium on MSN6 Jam and Jellies You Should Never Eat
Smucker’s is a household name, but its popular Strawberry Jam can be deceiving. A single tablespoon contains about 12 grams of sugar, most of it added, not naturally occurring from fruit. The ...
Recent research from the University of Colorado Boulder indicates that erythritol, a common sugar substitute, may harm brain ...
We often think of dangerous health threats as sudden events—a heart attack, a stroke, or a cancer diagnosis that seems to come out of nowhere. But the truth is, many of the greatest threats to our ...
The historic Waldorf Astoria New York has reopened after an 8-year renovation that has seen it restored to its former glory.
Bill O'Brien met up with his former boss, Bill Belichick, as the Boston College coach had an eventful ACC media day.
On Saturday, July 19, Phi Delta Alpha hosted their third annual StreetFest, a fundraiser held for local charities.
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Is Maltodextrin Good or Bad for You? - MSN
Medically reviewed by Patricia Mikula, PharmD Maltodextrin is a highly processed carbohydrate that's added to foods and considered safe by the Food and Drug Administration (FDA). Appearing in ...
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