12 hard-boiled eggs, peeled; 2 cups white vinegar; 1 cup water; 1 tbsp salt; 1 tbsp sugar; 1 tsp mustard seeds; 1 tsp black peppercorns; 1 tsp coriander seeds (optional); 2 cloves garlic, smashed ...

Pickling is back, so why not a presidential favorite? President 13: Millard Fillmore [July 9, 1850 – March 4, 1853] “The whole country is full of enterprise.

The French Dip sandwich was invented at LA's Philippe The Original deli back in 1918, by accident! In this video, I'll show ...

About this recipe . Pickled eggs have been a classic snack in homes and, in particular, at bars in the United States, France, Germany, and Great Britain for hundreds of years.

Attend one of my family gatherings, picnics, or parties, and you’re bound to find a platter of deviled eggs. These two-bite appetizers are one of the most beloved for a reason. For classic deviled ...

Preparation 1. Place the eggs into a large pot and fill with enough water to cover the eggs. Bring to a rapid boil over medium heat. Once it begins to boil, cover it with a lid and remove it from ...