In this video, I share my favorite 3-ingredient snack combinations that satisfy cravings without the need to cook. Here are ...

Despite the wide variety of chips that are currently available, we still crave these discontinued flavors and hope they will ...

In fact, I’ve only used mayo on sandwiches or when making elotes (Mexican street corn) or esquites (Mexican corn salad). I ...

Discover surprisingly wacky flavors of your favorite snacks—from pickle ice cream to wasabi chips—you won't believe these ...

To make 2 1/2 cups of dip (about 8 servings), you’ll need: ...

These gas station snack combos are pure Michigan comfort—beloved by locals and surprisingly satisfying for road trips, ...

Wisconsinites and foodies alike know that the official sign of summer is when the finalists for The Sporkies and Drinkies are ...

In Chicago, small-batch makers are producing some of my favorite sauces right now — I bring them out when I host and I ...

Make the dressing by mixing olive oil, anchovy paste (or miso), balsamic vinegar, and sea salt, then drizzle over veggies ...

Chick-fil-A has added two sandwiches to its menu, but you probably can't get it — they're available to customers in only two ...

Chick-fil-A quietly launched regional tests of two new chicken sandwiches featuring Creamy BBQ and Jalapeño Ranch flavors.

Looking to up your summer snacking? Grocery stores are stocking up with exciting new treats that combine bold tastes, creative twists, and seasonal flair. From spicy chips to wild cracker flavors, ...