Our simple recipes not only look and taste great, but they'll be on the table in 15 minutes or less. Choose from mouth-watering meat, fish, vegetarian and vegan options.

Yes, you can actually make noodles way better than takeout. Think sticky chicken yakisoba sizzling in your pan or a homemade ...

George Banez Full of confidence and naiveté of inexperience, I traveled to Pune, a historic city in India of the early 90s.  An international agency ...

This is a new Italian restaurant attached to the Kimpton Gray Hotel in the Loop. La Bella Trattoria is open all day, seven days a week, and the dishes range from eggs benedict florentine and pesto ...

For 32 years, Fountain Sizzlers has been dishing out sizzlers, along with sandwiches and light grub, retaining its flavours ...

Edible enlightenment from our eatery experts and colleagues Monie Begley, Richard Nalley and Randall Lane, as well as ...

The ultra-spicy ramen appeals to young Americans seeking exotic tastes – that means it’s immune to Donald Trump’s tariffs, says Shuli Ren for Bloomberg Opinion.

Heartier dishes include curry udon, with a mildly spicy curry soup, and yakiudon, a stir-fry typically combining the hardy noodles with meat, vegetables, and a savory sauce.

I appreciate instant noodles, even as a chef. I add things like pickled vegetables and sausage to them to make the packets and bowls better.

Thai food is wonderful and, like Chinese food, allows one to do so much with very little. Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with ...

Modern weddings blend tradition with personal touches, like a London couple's unique ramen bar at their Indian wedding. The bride's love for instant noodles inspired this late-night treat, delighting ...