Add 1 cup of milk (or adjust for preferred creaminess) and bring it to a gentle boil. Stir in 1-2 teaspoons of sugar (or as ...

Chai tea is a spiced drink that originated in India and ... While the teaspoon or two you’d add to a regular cup of tea wouldn’t have much of these nutrients, in chai you could be drinking ...

This chai coffee recipe offers a fantastic twist to the classic cup of joe ... I adore this chai spice coffee recipe — it’s like boosting a morning brew with a chai tea latte’s delicious ...

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with ...

This warming masala chai is made with both green and black teas, whole spices, and fresh ginger, yielding a creamy and restorative drink with gentle grassy notes.

The cornerstone of your ginger-spiced drink collection is the traditional gingerbread latte. Simply brew a robust espresso ...

If you want to skip the step of grinding your own chai spice, Lake Missoula Tea Company’s House Chai Spice Mix works well in this recipe. Use 2 teaspoons. makes: 2 (9-inch) cookies ...

Follow guidelines to simmer ingredients and customize spice ratios for a perfect cup. Masala chai is ... Its rich blend of spices, milk, and tea leaves has made masala chai a favourite worldwide.

I usually expect some spice in a chai beverage, but Good & Gather's iced chai had just the faintest aftertaste of black pepper. The drink, when hot, mostly tasted like sweetened tea. It wasn't ...

Add the tea and boil for a minute ... smooth and shiny dough. For the spice blend, while the dough is mixing, crush the green and black cardamom seeds with the black pepper and star anise in ...