From baking a quick batch of cookies to cooking frozen chicken wings, here are some great ways to make the most of this multi ...

The global food emulsifiers market is poised for steady expansion, with market valuation expected to reach USD 4.12 billion ...

From McDonald’s to Sonic, these fast-food chains rely on processed cheese—not the real deal—for their burgers.

Sabores Fit Bakery recalled a variety of its mousse desserts on June 20 because of the undeclared presence of allergens.

In the kitchen, an ingredient’s taste is sometimes less important than its function. Cornstarch has rescued many a watery ...

MOUSSE DESSERTS were distributed in Florida, in the areas of Kissimmee and Orlando and they were able to be purchased by ...

We held a group taste test to discover the best dairy-free chocolate ice cream brands you can buy! All are vegan friendly, too.

The bar’s protein system includes milk protein isolate, collagen, whey protein concentrate, and egg white—blended with binders like maltitol, allulose, and soy lecithin, and fats including palm oil, ...

The food additive emulsifier and stabiliser soy lecithin and refined soybean oil can be safe to eat for people with a soy allergy because due to the processing steps and refining of these products ...

Enzymatically treated lecithin that enhances oil and fat-soluble nutrient absorption in animal feeds, contributing to higher feed efficiency and reduced animal husbandry costs; Low-viscosity lecithin ...

Argentina is the world's top exporter of soy oil and meal, with soybean production this season estimated at 50 million metric tons by the Buenos Aires Grains Exchange.