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Johnny D’s opened its doors in 2014, quickly becoming a breakfast institution in Myrtle Beach. The restaurant is helmed by chef-owner Jamie Daskalis, a Culinary Institute of America graduate who ...

The cheerful yellow building with its bright blue roof sits along the Grand Strand like a beacon to the breakfast-obsessed, promising relief from sad, soggy diner fare that plagues too many morning ...

Celebrate National Trails Day with some of the best hikes in the U.S.—from slot canyons to grassland wanders to secluded ...