Biscuits, especially biscuits made from a mix, can be a little, well, bland. But not this version. The secret ingredients for the light, flaky texture, and mouthwatering citrus tang are sour cream ...

Chef Melissa Martin's biscuits have an unexpected ingredient: 7-Up soda. She shared the recipe adapted from her new cookbook with Fox News Digital.

These buttermilk biscuits are soft, fluffy, and rise tall with buttery layers and a lightly crisped top. Perfect as a breakfast side or served warm with gravy, jam, or honey. They come together in ...