SMITHFIELD, VA. – Stephanie McPherson, plant engineer at Smithfield Foods’ pork processing plant in Cumming, Ga., was ...

The first three months of the fiscal year 2025 generated an operating profit of $321 million and an adjusted operating profit of $326 million. Both increased more than 85% compared to the first ...

The U.S. Department of Agriculture is withdrawing a proposal aimed at reducing Salmonella risks in poultry products for U.S.

Pork prices revised upward to a 1.8% increase, despite higher production forecasts. Fruit and vegetable prices are now ...

"There are a lot of people that have no connection to a farm, so this is an opportunity learn about a day for a farmer," said ...

Recent actions by President Donald Trump's administration, including staff cuts at the Food and Drug Administration, have ...

Tyson Foods Inc. will invest $320 ... up with a growing consumer demand for fresh poultry, the company and state officials announced Tuesday. The Smithfield, Arkansas-based meat-producer unveiled ...

Jacob Bunge is deputy bureau chief for the Wall Street Journal’s Chicago corporate news bureau, which covers agriculture, food companies, restaurants, manufacturing and airlines.

Just four months after she graduates on May 17 with a bachelor’s degree in social movement strategy, the straight-A student will stand trial in a Sonoma County courtroom for her June 2023 incursion ...

The AAA counts representatives from Cargill and Smithfield Foods—two of the world’s five largest meat companies—on its board. Red Flag is known to have previously worked for members of the AAA.

It also stopped slaughtering pigs at its hometown plant in Smithfield, Virginia, in 2021. The company is not alone: Tyson Foods shuttered an Iowa pork plant last year, and has closed U.S. poultry ...