When the summer heat is blazing, the last thing you want is to spend hours in the kitchen over a hot stove. That’s where this ...

This slow cooker chicken cacciatore recipe is a classic Italian dish consisting of a tomato-based sauce, tender chicken, olives, and heart vegetables such as bell peppers, onion, and mushrooms.

Add chicken, in batches; cook 2 to 3 min. on each side or until browned on both sides. Place mushrooms, onions, peppers, and garlic in slow cooker; top with the chicken.

¼ teaspoon thyme ¼ teaspoon red pepper flakes Salt, pepper and Worchestershire sauce to taste ⅓ cup capers, drained 8 ounces cooked linguine or other pasta, for serving 1. Season chicken on ...

Slow Cooker tomato basil pulled chicken is the way to go. And Slow Cooker lemon herb roast chicken is a tasty Whole 30 dish, plus you can toss the bones right back in the Crock Pot to make bone broth.

Prepare this slow-cooker chicken in the morning, so all you need to do before serving dinner is to boil a pot of water for the pasta. This hearty sauce uses tomato paste and wine to cover the chicken.

I fired it up Sunday and made an old favorite — chicken cacciatore. I used 3 boneless chicken breasts, cut in half, because I'm not a fan of dark meat chicken and because I only had a can of crushed ...

Slow Cooker tomato basil pulled chicken is the way to go. And Slow Cooker lemon herb roast chicken is a tasty Whole 30 dish, plus you can toss the bones right back in the Crock Pot to make bone broth.