Indian squash stars Anahat Singh, Abhay Singh, Joshna Chinappa, and Velavan Senthilkumar make history by winning all three ...

With a golden crust of cheese and garlic-infused herbs, it’s an easy side dish that turns simple squash into something truly ...

Completing the sweep, India’s top-seeded mixed doubles team of Abhay and Anahat put the finishing touches on a memorable ...

To roast butternut squash, preheat the oven to 425°F. Peel the squash, scoop out and discard the seeds, and cut into ¾-inch cubes. Toss cubes with one tablespoon olive oil, 1 ½ teaspoons kosher ...

Anahat Singh and Abhay Singh will lead the Indian challenge at the Asian Squash Doubles Championship 2025, which will take place at the Arena Emas in Johor, Malaysia on Monday, according to ...

Arrange the squash in a single layer on the baking sheet. Drizzle with 2 tablespoons of the olive oil, maple syrup and toss to combine. Season to taste with salt and pepper.

Spread the squash on a baking sheet in a single layer, and roast until tender, about 25 minutes, tossing once halfway through. Let cool. Meanwhile, in a medium skillet, melt the butter in ...