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Chinese Lemon Chicken
This Chinese Lemon Chicken will have you ditch your favorite takeout! Tender chicken pieces are coated and fried, smothered ...
Add the chicken and allow to brown on one side, then stir in the onion and green pepper for 1-2 minutes to soften. Season with the salt and pepper, then stir in the satay dipping sauce, along with ...
1.5 pounds thin chicken cutlets ½ cup flour 1 red pepper 1 green pepper 1 purple onion 10 mushrooms 6 tablespoons oil 6 tablespoons soy sauce 4-6 tablespoons brown sugar 1/2 teaspoon crushed red ...
1. In a small bowl, combine the soy sauce, vinegar, ketchup, honey, brown sugar, chicken stock, and orange rind and juice. Stir well. 2. Sprinkle the chicken on both sides with salt.
From simple-to-assemble breakfast and lunch ideas, to sheet-pan and slow-cooker meals, to utilizing store-bought ingredients like rotisserie chicken. What to Eat This Week, December 23, 2024 Start ...