Try this delicious Scottish Rumbledethumps recipe — a comforting dish made with mashed potatoes, cabbage, ham, and topped ...

Comfort Food Made Easy When time is short and the fridge is full of half-used ingredients, this one-pan casserole comes to the rescue. Combining golden sautéed vegetables, tender potato slices, a ...

Cabbage may seem like a boring or disgusting side dish but once you add this key ingredient it will taste like perfection ...

These Marry Me vegetable recipes for zucchini, broccoli, cabbage and cauliflower steaks, make a delicious side or main dish ...

Getting your recommended daily dose of vegetables can be hard, but these vegetable casserole recipes make it easy and ...

These delicious low-carb, high-protein dinner recipes are featured in our special edition print issue of EatingWell.

Add the cabbage and Gorgonzola and toss until well combined. Let rest for 10 minutes, then toss again before serving, or store in an airtight container and refrigerate for up to 2 days in advance.

Preheat your oven to 400°F before placing your seasoned cabbage steaks on a baking sheet lined with parchment paper. It’s essential to use parchment paper as it helps prevent sticking and makes ...

Also, the compound that gives purple cabbage that vibrant color can turn blue when mixed with any alkaline substance—which most tap water contains. Simply add some acid to the recipe-like lemon ...

A lot of people ask me where I get recipe ideas, and the long, complicated answer is that I get them from many places. Sometimes a recipe in a cookbook sparks my imagination; sometimes a dish at a ...