Curious about sushi but not sure where to start? This breakdown of popular styles will turn you into a confident sushi pro.

Thai Little Home has been serving Thai food in Vancouver since 1992. I hadn’t visited the homey restaurant on Fourth Plain Boulevard for a while, but a reader tip about a new sushi bar there caught my ...

Craving something different? These California restaurants have mastered the fusion game, where tradition meets innovation on ...

Meet the duo behind Spago Budapest’s premium sushi — chef Gábor Vellai and Harumi Nomura. From Tokyo roots to Budapest ...

It’s a spectacle — playful, theatrical and perfectly at home in the nightlife pageantry that defines this modern iteration of ...

Craving the umami-rich flavours of Japanese cuisine in Chennai? You’re in luck—this vibrant city is home to a growing collection of Japanese restaurants that bring the essence of Japan right to your ...

Tempura is a Japanese style of deep-frying used on everything from vegetables to shrimp that’s a popular filling in all manner of sushi rolls.

The Westside is the unofficial sushi center of the city thanks to its collection of omakase counters and other restaurants ...

Zuma Indoor brunch in Dubai. Credit: Zuma. One of the city’s best-loved brunches, head down to Zuma for a buffet brunch where you can grab your favourite dishes. This means a selection of starters ...

Opening a new restaurant is a leap of faith. But moving a well-established restaurant to a new location can be just as dicey.

Try a combination platter to sample a range of flavors. Each order includes five pieces of nigiri, nine pieces of sashimi, and two signature rolls: the dragon fire roll, which boasts shrimp tempura ...

The house specialities are approachable and inventive (sea bass with butter lettuce, toro tuna with shiso pesto, egg custard ...