Garlic bread is easy to make and requires less than five pantry staples. With one key tip, you'll achieve perfectly golden, buttery bread every time.

After only hours of being available, Garlic Festival tickets sold out, but there may still be some options to snag yours, say organizers.

World Garlic Day celebrates the versatile spice, highlighting its health benefits from boosting immunity to supporting gut health. Indian cuisine feat ...

You asked: Does the size of a garlic clove really matter in a recipe? Garlic cloves can vary greatly by size. Here’s how to factor that into your cooking.

Garlic is widely used in Indian and international cuisines. However, due to its high demand, fake garlic mixed with harmful substances like cement is ...

Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast garlic in the oven, air fryer, and microwave, plus how to store roasted ...

At least not in roasted cauliflower soup, garlic bread, brussels sprouts Caesar salad and Eric Kim’s braised chicken with 20 (!) cloves of garlic.

Sonoma Valley restaurants are spreading the love with special menus to impress your sweetheart or group of friends on Valentine’s Day.

Raw garlic clove health benefits: What happens in your body when you consume kacha lehsun daily on an empty stomach? Read on to know the 5 health benefits of consuming 1 raw garlic clove daily.

Garlic is a popular cooking ingredient that’s been linked to a number of health benefits. Learn more about garlic, including its potential benefits, risks, and how to add it to your diet.

Learn what sprouted garlic is, what to do when you find a green sprout in your garlic, and if sprouted garlic is safe to eat.