Kitchen knives have been part of the human meal since before the fork ever nicked a plate. A sturdy block of blades feels ...

With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested ...

An illustration of a heart shape "Donate to the archive" An illustration of a person's head and chest. Sign up | Log in An illustration of a horizontal line over an ... Philosophy of a Knife Part 2.

You don’t need an 18-piece knife block with a blade for every conceivable kitchen task. It's just unlikely that most people need to own more kitchen knives than they own forks. After testing many ...