There's a matter of perception ... becomes tepid and loses its luster. The internal shape and amount of headspace, meanwhile, ...

The vast majority of our taste experience is smell, says Latourell, so, similar to wineglasses, the shape of a coffee cup or mug ... extensively on the subject matter for publications including ...

It’s called the peak-end rule. People remember two things most about an experience: the most emotionally intense moment and ...

Scientists used fluid dynamics to learn how to get the most flavor from pour-over coffee. By Katrina Miller ... A stirred pot of soup assumes the same shape as the liquid mirrors of some telescopes.

Shape and filter type ... water flows through and extracts flavor from your coffee grounds. But your recipe and technique also matter. The most important factors for getting consistent, delicious ...

Some drink it for the energy boost, others for the distinct, earthy flavor. No matter how you take your coffee, there are endless ways to create the morning staple. Even with all those variables ...