Regardless of how you serve it, this seafood stir-fry may become one of your favorite recipes. Read the original article on Chowhound.

Add 1 tablespoon oil. Add shrimp, scallops and garlic. Stir-fry 3 minutes or until the seafood is opaque. Transfer seafood to a plate. Heat the remaining 1 tablespoon oil in the wok. Add mushrooms ...

This is a colorful, healthy and easy dinner dish. You can take the stir-fry a step further and mix all ingredients, including the rice or noodles, together in the skillet for a quick fried rice or ...

For quick and easy meals on busy weeknights, there's no better go-to than these stir-fry recipes. The homemade teriyaki sauce makes this stir-fry recipe explode with flavor. The deep flavor of the ...

Put down that packet of premade stir-fry sauce, and prepare to give the classic quick-and-easy dinner a healthy ... new and a little more exciting. From recipes based on Chinese classics to ...

Stir in seafood and return to a boil, then serve. Get a taste of Los Angeles — and the world — with recipes and kitchen tricks from the L.A. Times’ Cooking newsletter.

Here are a few trusty recipes from our ... based on rice noodles, it’s easy to make the whole thing gluten-free. Korean-Style Tofu, Vegetable and Noodle Stir-Fry. A medley of bell pepper ...

So I’m happy for Sue Li’s new ginger-scallion stir-fried shrimp recipe, another entry in the spicy tomato seafood roster. The tomato part is tomato paste, that dependable umami booster ...

Take a look at these eight easy recipes for frozen seafood. Garlic shrimp is a Hawaiian ... Toss some cabbage with the cilantro dressing. Air fry up some nuggets to the package’s directions ...