"Red Lobster is about to have seafood boil bags, a sangria flight, and $5 drinks. Whew, that new CEO came in the door swinging," X user @BombshellCole posted on June 21. Here's how other social ...

The Mariner's Seafood Boil is served in a hot shake-and-serve boil bag and is $43.99. The family boil (4 servings) is $99.99.

Red Lobster is back with its annual crab event, Crabfest, according to a June 23 press release.The promotional event is lined up with a set of new scrumptious menu items and customizable seafood ...

Scrape the seafood into the risotto and stir in the mascarpone. Serve immediately topped with parsley. Originally appeared: February 2009. Save. Rate Print Related Articles.

Celebrate Juneteenth with a seafood boil filled with Cajun spices, fresh shrimp, crab, crawfish, potatoes and corn. IE 11 is not supported. For an optimal experience visit our site on another browser.

NORTH KINGSTOWN, RI – A lobster's extremely rare gold color saved it from the dinner plate in seafood-loving New England. How unique is a gold lobster? About 1 in 30 million, according to Mark ...

LITTLE ROCK, Ark. — This week, Eat It Up traveled down Geyer Springs Road in Little Rock to Seafood Junkies, a local food truck that offers a unique spin on Cajun cuisine, with big boils, pasta ...

Jane's Seafood and Chinese Restaurant in New Iberia, Louisiana offers boiled and fried Cajun-style seafood dishes, and Chinese entrees like kung pao chicken, Hunan beef, fried rice and more.

Americans eat about 20 pounds of seafood a year, spending about $100 billion in the process. New Jersey, not surprisingly, is loaded with seafood restaurants, but they’re not all down the Shore.

HATTERAS, N.C. — Jeffrey's Seafood, which has been a staple in the Outer Banks for decades, now has a new state-of-the-art facility to continue doing what they do best.

U.S. President Donald Trump has imposed 10% tariffs on nearly all seafood, with China facing tariffs of 30%, according to the report by the U.N. Trade and Development agency. Sign up here.

After almost 10 years, Roux 61 Seafood and Grill, at 8832 Bluebonnet Blvd. in Baton Rouge, has closed its doors. In 2011, brothers Brian and Jason Lee started Roux 61 Seafood and Grill in Natchez ...