When I want to make something that feels fancy but is surprisingly easy, I always turn to my lemon butter salmon recipe. It’s ...

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. This one never fails to get big wows around the table.

Recipe: Salmon with Butter Sauce and Lemon Potatoes Total Time – 40 minutes (Makes 2 servings) Ingredients: Nonstick aluminum foil 2 salmon fillets (10-12 oz) 3 tablespoons lemon dressing ...

1/4 teaspoon freshly ground black pepper. 2 tablespoons whole parsley leaves. Place the salmon filets in a microwave-safe baking dish. Scatter the butter, lemon slices and capers evenly over the ...

Tender flavorful broiled salmon burgers are topped with a homemade tangy-spicy curry remoulade and quick-pickled cucumbers ...

Heat 2 tablespoons butter in a 1-quart saucepan over medium heat. Add the shallots and cook until tender, stirring occasionally. Stir in the cornstarch mixture and heat to a boil.

When the butter is melted, add the salmon, skin side up. Cook until the bottom is browned, 3 to 4 minutes. Flip and cook skin side down until browned, 1 to 2 minutes — watch to make sure the ...

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and podcasters… ...

Preheat oven to 450°F. Cut three 1/2-inch-deep slits crosswise in top of salmon (as if dividing into 4 equal pieces but do not cut through). Arrange asparagus in even layer on rimmed baking sheet ...

2 tablespoons shallots, very finely chopped; 1 bay leaf; 10 (about 1 teaspoon) black peppercorns; ¼ cup white wine vinegar; 2 tablespoons pinot grigio wine ...