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cup of almond flour per 1 cup of all-purpose flour. For recipes without yeast (like cookies, scones, and cakes), swap out one-quarter of the all-purpose flour in the recipe for almond flour ...
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Melt-in-Your-Mouth Snowball Cookies (The Easiest Holiday Treat!)ChefManiac.com Introduction Soft, buttery, and covered in powdered sugar, Snowball Cookies are the little bites of joy we all ...
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