It’s ironic that it took the approval of a foreign emperor who had just conquered Napoleon to restore luxury status to ...

Oysters and escargot are recognised as luxury foods around the world – but they were once valued by the lower classes as ...

Italian bruschetta is an absolute classic. It’s a common staple on Italian restaurant menus all over the world and for many ...

French diplomat Charles-Maurice de Talleyrand-Périgord (1754–1838) hosted a dinner for Russian Tsar Alexander ... to restore luxury status to escargot, a food that became a symbol of French ...

Zofia Stryjeńska and J.R.R. Tolkien might seem worlds apart, but both found inspiration in the same source — the countryside, ...

The sauerkraut provides a tangy crunch that cuts through the richness, while Russian dressing adds creamy sweetness ... it’s simultaneously humble and luxurious – peasant food elevated to gourmet ...

For the better half of the past decade, you’ve continued to serve just one major menu item: Russian pelmeni ... and the price point’s right. It’s like peasant food. It really is. The simplicity is ...

Hudson restaurant offers immersion in the food and culture No dainty roasted or braised rabbit legs on a plate at Taiga, a Russian restaurant in Hudson. Its entree includes the whole bunny ...