ROYAL OAK, Mich. (FOX 2) - After 15 years of smoking meat in Royal Oak, Lockhart's BBQ is closing. The restaurant downtown said its last day will be April 20, when it will be hosting an Easter brunch.

A new business has finally moved into the Royal Oak space last occupied by an Andiamo Italian restaurant in 2018.. Jinya Ramen Bar has opened its doors at 129 S. Main St., welcoming its first 100 ...

Another longstanding barbecue destination is closing its doors. Lockhart's BBQ in downtown Royal Oak will close after service on Sunday. "Our lease is expiring and renewing is just not affordable.

Fans of Lockhart's BBQ can get food from the Royal Oak restaurant until April 20. Lockhart's will close for good on Easter.

Visitors to Downtown Royal Oak will have the opportunity to experience an ... Iron Horse, Jolly Pumpkin, Le Crepe, Lily’s Seafood Grill &Brewery, Lockhart’s BBQ, Oak City Grille, Oak House ...

Downtown Royal Oak will once again treat residents and visitors to a ... Elephant and Co., Fifth Avenue, Iron Horse, Lily’s Seafood Grill & Brewery, Lockhart’s BBQ, Mesa Tacos & Tequila ...

We tested 12 brands to find the best charcoal for grilling and smoking, including briquette, lump, and binchotan. Our favorites include the best charcoal for smoking, kamado-style ceramic grills ...

SmokinGhost BBQ’s Haunted Heat sauce won first place in the specialty category with a perfect score. The Chillicothe company’s Spooky Sweet sauce earned sixth in a field of 150 mild sauces.

SmokinGhost BBQ’s Haunted Heat sauce won first place in the specialty category with a perfect score. The Chillicothe company’s Spooky Sweet sauce earned sixth in a field of 150 mild sauces.

SmokinGhost BBQ’s Haunted Heat sauce won first place in the specialty category with a perfect score. The Chillicothe company’s Spooky Sweet sauce earned sixth in a field of 150 mild sauces.

SmokinGhost BBQ’s Haunted Heat sauce won first place in the specialty category with a perfect score. The Chillicothe company’s Spooky Sweet sauce earned sixth in a field of 150 mild sauces.