A creamy blend of milk, almonds, saffron, and fragrant spices, Thandai is a festival must-have that adds a traditional touch to your Holi feast. It is sometimes infused with bhang (cannabis) to ...
Buttermilk can also come in clutch in a cocktail. “It can easily replace heavy cream in a cocktail for a lighter drink that ...
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Newspoint on MSNCelebrate Holi With These Vibrant Flower-Based DishesHoli is a festival of colors, and what better way to bring that vibrancy to your festive menu than with edible flowers?
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HealthShots on MSN10 lip-smacking vegan snack recipes you can try this HoliHoli, the festival of colours, is a vibrant and cheerful event that draws people together to embrace the spirit of spring. However, as veganism, a movement that bans the consumption of animal-sourced ...
Once simmered, take it off the heat and allow the mixture to cool, then refrigerate for 5 to 6 hours to enhance the flavours.
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