Across Spain’s many appellations and wine styles, bottlings from the Rioja region are far and away the most familiar to Americans. In this issue’s cover story, senior editor Alison Napjus explores the ...

but so much the better for the beachy restaurants and crisp local wine. Paella, or simply arroz (rice) as it’s more commonly known, is a highlight across the region, often made with local rice ...

In this issue, Wine Spectator celebrates Spain’s stunning Rioja wines with a cover story highlighting the region’s dynamic winemakers, plus a tasting report on the most recent vintage. Read Wine ...

Visitors should not leave Spain without sampling the jamón ... a glass of tinto de verano (summer wine), wine from the Rioja region and Mahou beer. You might also like Barcelona Barcelona ...

These regions are quietly reshaping Spain’s wine scene for oenophiles seeking quiet travel without the crowds.

In a trave feature, Wine Enthusiast listed Five Wine Regions Vying to Become the Next Napa, and one is in Arizona. The story began with Napa's growth from a "sleepy rural town" to a "luxurious ...