Murrells Inlet has rightfully earned its reputation as the “Seafood Capital of South Carolina,” a title that carries the weight of generations of fishermen, shrimpers, and oyster harvesters who’ve ...

These small-town North Carolina restaurants serve big-city flavors with small-town charm—proving you don’t need a skyline to enjoy a world-class meal.

On Tuesday, Aug. 6, t City Council unanimously approved an agreement to redevelop the long vacant lot at Main Street and ...

Lexington is getting a little spicier with the opening of the town’s newest restaurant. Vedha Indian Cafe is about to ...

The nation’s largest winemaker, producing everything from High Noon to André, could expand in our area. E and J Gallo Winery ...

As Carowinds begins scaling back its operating hours, the cost of earlier school start dates in S.C. has become more apparent ...

Shiv Hospitality out of Richmond, Virginia, bought the Courtyard Rock Hill hotel on July 11 for $7.9 million. The three-story ...

We want to have bartenders putting on a show when they’re making really nice cocktails, but the food has to be center stage ...

Mom Worried If New Rescue Dog Had ‘Bonded’ With Baby, Then She Caught Them Two charged amid hunt for suspect in deaths of ...

Yelp’s analysts identified dozens of delis and loads of lunch counters with large volumes of five-star reviews.

Fort Mill and Tega Cay residents will soon have a new option for fresh, Mediterranean-inspired cuisine with the upcoming opening of CAVA at 2373 Len Patterson R ...

Sometimes food is worth the journey, and the Korean BBQ chicken at Super Chix in Fort Mill, South Carolina, is exactly that kind of destination-worthy delicacy. Nestled in the charming community of ...