Two different agricultural enterprises have come together to tackle Australia's food waste challenge in an unexpected way — ...

A three-year project will provide tools for families in climate sensitive areas to better plan the management of their landscapes and improve ...

Doha:Climate change is no longer a transient crisis that can be easily surmounted, but rather it has evolved into a ...

Two broad priorities for food, agriculture and environment research are set out in a draft 2025 work programme for Cluster 6 in Horizon Europe. The document, seen by Science|Business, has been leaked ...

Laurier Prof. Alison Blay-Palmer has been selected to lead a team of experts looking to build a new resilient food system.

Family involvement plays a key role in eating disorder recovery. Families help create a structured, emotionally supportive ...

Louisiana's Carnival season is a period of celebration, comfort food, and community. From king cake and crawfish boils to the religious traditions that anchor Mardi Gras, chef Melissa M. Martin of the ...

Food fraud threatens supply chains, consumer trust and public health. Sterling Crew, Chair of the Food Authenticity Network, ...

The economic cost of food waste in Australia is staggering. It's estimated $36.6 billion is lost to the economy every year.

UNICEF is mainstreaming climate-smart programming to protect and empower young people, mitigate negative impacts and ...

The agency was a key player in renewable energy and disaster protection around the world —until Elon Musk showed up.

Mercy Corps provides a continuum of support to Ukrainian families and small businesses by meeting urgent and ongoing needs.