Add the basil leaves. Blend until smooth without ... and spices while making the broth. For Jain Roasted Red Pepper and Tomato Soup, skip the onions and garlic, and roast a large peeled carrot ...

A Hearty One-Pot Favorite Craving the comforting flavors of stuffed peppers but not the hassle of prepping and baking them? This Stuffed Pepper Soup is the answer. It delivers all the savory ...

Warm up with our irresistible Roasted Red Pepper, Tomato, and Garlic Soup! This easy-to-make recipe ... Add vegetable broth, smoked paprika, and dried basil. 10) Bring to a simmer and cook for ...

juicy flavor of tomato with red pepper or basil — but a great tomato soup showcases the balanced combination of sweetness and ...

A bright and cheery soup for a chilly day, this broth is finished with coconut cream for a bit of luxury and has a hint of basil ... the red wine vinegar over, and sprinkle black pepper on.

Cook, stirring, until tomato paste is brick red, 2 to 3 minutes. Add tomatoes and their juices, broth, and basil sprigs; season with salt and pepper. Crush tomatoes with a wooden spoon or potato ...

They're known for their tomato basil soup, along with their roasted red pepper. "We've been serving our roasted red pepper soups and tomato soups for almost 10 years now. I think everyone knows ...

Taste, and season with black pepper and crushed red pepper flakes ... For dried oregano, use dried basil. For yellow onion, use white onion. Variations: Want cream of tomato soup?

A country chef who has a winning way with food shares his recipe for a deeply warming tomato and red pepper soup with us. Jeremy Freemantle is the chef and proprietor at Jeremy’s Restaurant ...

Drain the liquid from the roasted red ... the basil to the blender and blend until smooth. Add the soup to a pot. Add the other cup of stock and heat through. Add the fresh cream. Add pepper ...