These gut-healthy breakfast recipes, like yogurt parfaits, smoothies and loaded toast, can all be made in 10 minutes or less.

There are about 350 different types of pasta, each with a shape that's meant to serve a saucy purpose. Here's a look at some ...

Yasmin Fahr’s one-pan Dijon chicken with tomatoes and scallions, showered with fresh herbs, is both bright and meaty.

Every August 15, the Indian flag waves proudly, and with it comes a special kind of buzz – a mix of excitement, kitchen ...

This veggie and feta egg white frittata is a fresh, fluffy, protein-packed dish that comes together in one pan and is perfect ...

Sinigang na bangus sa miso is a Filipino sour soup made with milkfish, vegetables, tamarind, and miso paste for a tangy and ...

The rains in Bengal bring with them an abundance of seasonal produce, including brinjal, pumpkin, teasel gourd, and the queen ...

African peanut ingredients are a great way to elevate vegetarian meals, with their rich flavors and nutritional benefits ...

Our simple recipes not only look and taste great, but they'll be on the table in 15 minutes or less. Choose from mouth-watering meat, fish, vegetarian and vegan options.

Nisha Agarwala, an urban gardener from Kolkata, transformed her 1,200 sq ft terrace into a thriving permaculture-based food forest, growing diverse fruits, vegetables, and herbs organically, ...

Thirty days of receipts revealed a surprise: the biggest drain wasn’t restaurants—it was everyday convenience fees, coffees, ...

Parineeti Chopra recently relished an unusual combo of shakshouka and idlis. This is not the first time she has posted about ...