Chef Sanjeev Kapoor shares his top 4 vegetarian comfort food recipes that are perfect for rainy days: Khichdi, Batata Vada, ...

There's something incredibly satisfying about a dish that feels both comforting and exotic, and this Coconut Lime Fish C ...

Pad prik king (red curry chicken and green beans): This dry curry from Alexa Weibel comes together almost instantly in the ...

One such dish is Udupi-style masala chitranna, a delicious one-pot rice preparation that is especially popular during festive ...

More than a hot spot for buzzy restaurants and boba shops, this neighborhood reflects the legacy of Japanese immigrants.

Sarina Kamini is a cookbook author and cooking school teacher specializing in regional Indian cuisine. Today, she is making ...

Let’s keep dinner fast, flavorful, and—above all—dish-washer–friendly. Below you’ll find ten plant-powered, one-pot wonders that prove wholesome food ...

Lauki is often perceived as bland, but across India, home chefs turn it into something tasty using local spices and traditional recipes. From light curries to fried snacks, this vegetable quietly ...

From family-run establishments to 1890s eateries, these oldest Singapore restaurants have weathered shifting trends and ...

In a large cast iron pot or Dutch oven, melt butter, add flour making roux, cook roux dark brown. Add meat and sausage, cook ...

If the thought of plant-based cooking gives you flashbacks to flavor-less tofu and complicated prep, take a breath. Your ...

In "The Last Sweet Bite," Michael Shaikh looks to those who are preserving their food and culinary traditions in the ...