Yeast and baking powder are both commonly used to get a good rise from pizza dough, but which one works best? Here's what an expert suggests.

That’s the magic of Town Spa Pizza in Stoughton, Massachusetts. A brick facade that screams “hidden gem” louder than your ...

My homemade pizza makes it on the table at least once a week for my family of four. I've got the easiest recipe that just ...

From Neapolitan-style pies with Mexican flavors to New York slices loaded with oxtails, chefs are reshaping pizza to ...

Brought to America by Italian immigrants, pizza exploded in popularity after World War II, quickly gaining a hold on ...

Homemade pizza is harder to make than it looks. Here are some of the reasons why your pizza dough may not be stretching, and ...

Recipe compliments of InstantPot. 1. To prepare the pizza dough, sprinkle the yeast over 1½ cups of warm (not lukewarm) water. Let it stand for a few minutes. 2. Combine the flour and salt in a ...

The Neapolitan-style pizzas here are soft and doughy with a plumped-up crust and a rich tomato base — try the ‘nduja variety if you’re feeling spicy. Pizza da Valter is, by all accounts ...

Next, our bakers reminisce about all the tests they ran in developing the ideal pizza dough from figuring out which flour is best (bread), to considering if it was a good idea to add Parmesan cheese ...

Heads Up! All of the Bread Twists and Sticks at Domino’s Pizza are made with their Pan Dough (U.S.) or Hand Tossed Dough (Canada), so they can’t be ordered without milk. The Bread Bowl offered at some ...

Crust Pizza is offering $1000 bonuses to 10 hardworking Aussies on National Pizza Day as the nation debates whether the office pizza party is a token gesture from your boss. Social media is ...