Shrimp: The bigger the shrimp, the easier they are to butterfly.However, if you want to serve this dish as a one-bite appetizer, you might want to get slightly smaller shrimp. I prefer jumbo size ...

Italian herb seasoning.Italian herb seasoning is an aromatic blend of basil, oregano, marjoram, sage and garlic. Brands vary, but that’s the gist, making it an ideal one-stop shop for great flavor.

Directions: In a medium mixing bowl, add 1 large egg, 4 oz cream cheese, 1 tablespoon mayonnaise, 1 teaspoon lemon pepper, 1 teaspoon paprika, ½ teaspoon each of salt and pepper. Whisk until well ...

The recipe we've shared here for crab cake twice-baked potatoes is an unexpected spin on spuds. Typically, crab cakes are stuffed with breadcrumbs, but Phoebe folds some of the potato flesh into them.