You may have rolled your eyes at the macaroni salad and tuna noodle casserole when you were a kid but still have a craving ...

You can always have confidence in Caesar salad, no matter the situation. It finds a way to shine whether you need it to step in as the main dish or take a back seat as a side. Refreshing yet hearty ...

You\'ve never had cordon bleu like this before! Our delicious chicken cordon bleu casserole recipe is one that you have ...

Whether you purchased a whole rotisserie chicken or have leftover roast chicken from last night's dinner, there are endless ...

For a picture-perfect fish dish, smear salmon with Dijon mustard and top with bread crumbs for a crunchy crust with a minimal amount of work. It bakes in 15 minutes, and the use of aluminum foil makes ...

Using one hand, with the fingers open ... preferably free range 1/4 teaspoon salt A pinch of English mustard or 1/4 teaspoon French mustard 1 dessertspoon white wine vinegar 225 milliliters ...

Reduce the liquid by about half, until the wine stops smelling strongly like wine and starts to smell like stock, then add the mustard, cream and sugar. Stir and simmer to create a sauce that will ...

Grill over hot coals until golden brown and cooked. 4 Make the mustard sauce: Heat the milk in a pot to boiling point. Mix the cornstarch with the water and stir it into the milk. Keep stirring until ...

We love how he used a French filleting technique ... to understand the simple technique. Recipe for XO Sauce: Start by drying the separated fish bones at 200°C for 30-45 minutes. Once done, chop these ...

That might not be enough to bring The New York Times a-callin’, but it’s a solid recipe ... with French onion soup mix, griddled with American cheese, spicy relish and yellow mustard on ...