If you're looking for a quick and easy way to make banana bread, there are three ingredients you'll need to get the job done right. Of course, to make banana bread you need eggs and bananas ...

This isn't a quick banana bread, but all of these things are easy enough to do in advance with a little pre-planning. Once the bananas are defrosted, add them—peel and all—to a food processor ...

Perfect for breakfast with a pat of butter, a drizzle of almond butter, or paired with homemade berry chia jam. Why You’ll ...

This is an easy banana bread recipe that gives perfect results every time. It uses up loads of bananas – the blacker the better. This cake is made with butter, but if you're looking for a ...

Overripe bananas are hard to enjoy on their own, so many people are fans of homemade banana bread. The classic recipe is simple and quick to make with a ‘rough around the edges' finish preferred ...

Mary Berry’s banana bread recipe is straightforward and incredibly easy to follow ... making it perfect for a quick teatime treat or to spruce up your breakfast. In order to avoid the loaf ...

Quick breads gained popularity in the 1800s thanks to the advent of chemical leavening agents such as baking soda and baking powder. Unlike yeast, which was traditionally used to bake both breads ...

Many families have their own signature banana bread recipe. It's one of those baked goods that gets passed down through the generations. Some have nuts, others sprinkle in chocolate chips ...

Banana bread is a fantastic tea-time treat and is also an easy cake to transport to the office or on a picnic. Preheat the oven to 200C/400F/Gas 6. Grease a loaf tin with a little sunflower oil.