Teriyaki Chicken is a great quick and easy dinner idea. Using rice with roasted garlic makes the dish perfect.

Homemade teriyaki sauce takes little effort — and delivers big rewards in this flavor-packed stir-fry.

And while I’d normally reach for boneless, skinless thighs for stir-fries, the technique that Kevin Pang uses for his new butter-soy chicken and asparagus stir-fry has caught my eye.

Savor the flavors of a delicious Teriyaki Stir-Fry with Tofu, showcasing extra-firm tofu, soba noodles, cole slaw mix, and teriyaki sauce in this easy-to-follow recipe.

Among the products on display for tastings will be consumer-favorites, including Pulmuone's Pad Thai with Chicken, Teriyaki Udon with Chicken and Stir-Fry Udon with Korean BBQ Style Beef.

Stir-fry salmon teriyaki an easy weeknight dinner Once you have the ingredients assembled, the dish quickly comes together.

An entire pound of ground beef, the whole zucchini, the whole pint of cherry tomatoes and even the whole bottle of teriyaki sauce. Stir fry is great in general for that kind of cooking, by the by.

It’s joined by Bulgogi Stir Fry Udon, wheat noodles sauteed with bulgogi, soy garlic sauce, onions and red bell peppers, then sprinkled with scallions and sesame seeds. Bonchon is expanding bulgogi ...

After experimenting with various stir-fry ingredients over the past couple of years, I’ve solidified the ultimate combination of my favorite vegetables, proteins and flavors in this recipe. It ...