It's tender and falls apart, perfect for pulled pork sandwiches, to serve on baked potatoes, and so much more. Pressure cooker pulled pork is a simple weeknight dinner that anyone can make.

4 lb pork shoulder / butt, skinless, boneless or 5lb/bone in 1 onion, sliced 1 jalapeno, deseeded, chopped 10 garlic cloves, smashed 2 oranges, juiced Heat 1 tbsp of oil in a large non stick pan ...

The slow cooker pulled pork shredded effortlessly and had an excellent, juicy flavor. The pressure build was quick for the pressure-cooked pulled pork, but the pork was hard to shred. It seemed ...

Well, times have definitely changed. Electric pressure cookers of today are more like a fast version of a slow cooker and have little-to-no risk of taking your eyebrows off. Whether you're looking ...

Nothing says comfort food like juicy, smoky, fall-apart-tender pulled pork. The only problem? Traditional recipes often require hours of monitoring a smoker or oven. But with a slow cooker ...

What can you get from just six ingredients tossed into a slow cooker ... of pulled pork, try diced green bell pepper instead of red or swap the shredded Monterey Jack with cheddar or a Mexican ...

Or you can make Sarah DiGregorio’s pressure cooker pulled pork, with Dr Pepper and barbecue sauce. You might even venture out of the Southern pantry: Adam Nagourney’s recipe for the slow ...

Can’t decide between Italian and Mexican ... in a pressure cooker. Can't go wrong with the classics. You’ll be going back for seconds of this no-fuss slow-cooker pulled pork chilli.

Using a pressure cooker, a joint of pork takes ... Meanwhile, shred the pork using two forks. Once the sauce has reduced, add to the pulled pork and stir through. Serve on a jacket potato, in ...