Potato chips add a salty crunch to this easy and flavorful baked fish. Technique tip: Season the cod generously with salt and let sit for 10 minutes. Then rinse and dry the fish. This will give ...

Here, he offers a recipe for potato chip-crusted cod with mustard sauce. Aug. 10, 2010, 3:31 PM EDT Chips are not just for snacking! Chef Ed Brown of New York City’s Ed’s Chowder House says ...

We may receive a commission on purchases made from links. Whether it's pan-fried potato chip-crusted cod or a beer-battered ...

Paint a large fillet of cod with a flavorful herb mayonnaise and top it with crunchy golden crumbs. Roast potatoes while you prepare the fish, and you're making something nice enough for guests.