Pot barley has been milled to remove some but not all of the outer bran layer. Also known as Scotch barley, milled, or hull-less barley, it's available in health food stores. Pearl barley, a more ...

Stir in the barley and thyme and cook, stirring, until the barley is just golden, about 2 minutes. Transfer to a 6-quart slow cooker and add the carrots, broth, 1 1/2 cups water and 1/4 teaspoon salt.

Always a good pick when you’re craving something nourishing, this soup mixes interesting veggies into one pot. Cauliflower & Sweet Potato Soup creates a slight natural sweetness while offering ...

With spiced ground beef, sautéed garlic and onions, hearty greens, and pearl barley stirred in for extra bite, this spinach “powerpot” delivers bold flavor and serious nourishment—all from just one ...

Four Irish pot still whiskeys scored Platinum medals at the 2025 Beverage Testing Institute judging. These are the whiskeys ...

Western Family — Pot Barley Size – 450g Codes – Best Before 2024 NO 02AD, LOT # 33061D UPC – 0 62639 36405 2 Consumers and retailers should not use, sell, serve or distribute the affected ...

Turn to your Instant Pot to make an easy, healthy soup in 30 minutes. This barley soup recipe calls upon the flavors of mirepoix—the classic French trifecta of onions, carrots, and celery.

There’s no need to break a sweat over cooking this season unless you’re working the grill. Save the labor-intensive dishes ...

Which barley to buy: The most common supermarket-shelf-variety barley is pearl barley. It has had the tough outer shell polished off so all that remains is the inner pearly nubbin, called the ...

In fact, barley's beta-glucan is considered so beneficial that ConAgra Foods has developed a patented barley variety called Sustagrain that has an especially high level of beta-glucan soluble ...