Cover and cook on LOW for 6-8 hours or HIGH for 4-5 hours or until pork is very tender. Remove pork to a large cutting board or platter and let rest for 10-15 minutes. Pull, slice or chop to serve.

Apples don’t overpower pork. In fact, they enhance it, as proven by the classic pork chop side dish: applesauce! It’s comfort food at its finest, and yet, you barely did anything to make it.

Preheat the oven to 300°. Set the pork shoulder on a rack in a medium roasting pan. Pour the wine into the pan and roast the meat for about 4 hours, until an instant-read thermometer inserted in ...

New York City emergency responders recovered a body from the East River Friday night — the second to surface in the same day amid search efforts for two teenagers believed to have drowned last ...

It’s Starting: Why Recent Processing Plant, Farm Closures Signal Major Consolidation is Now Underway for Pork and Poultry Tyson Foods’ decision to shutter four poultry processing plants ...