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Read this excerpt about pioneering barbecue chef Henry “Poppa” Miller from author Adrian Miller’s new book, “Black Smoke: African Americans and the United States of Barbecue.’ ...
AlamyHenry “Poppa” Miller’s influence on Kansas City barbecue might have been completely lost were it not for Dan Turner.Turner, a culinary arts instructor at the Johnson County College in Kansas, ...
Henry “Poppa” Miller’s influence on Kansas City barbecue might have been completely lost were it not for Dan Turner. Turner, a culinary arts instructor at the Johnson County College in ...
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