crispy plantain chips, providing a delightful crunch alongside the tender chicken and savory rice and beans. Plantains, a close cousin of bananas, are a cherished ingredient in Costa Rican cooking, ...

The Costa Rican government helped negotiate an agreement for increased plantain production from indigenous groups in the Talamanca region in southern Limón. The government made the announcement ...

He's one of our favorite chefs and today, Steven Ferneding shared a delicious dish from Costa Rica. 1. Quickly wash the outside of the plantain. 2. Peel plantain and slice lengthwise then in half.