The year is 2019, and Singapore’s first African café and lounge just landed on the scene. These days, founder Kurt Wagner is more known for his West African restaurant Tamba, which offers a reasonable ...

The gyro is particularly good, with tender, well-seasoned meat and a tzatziki sauce that finds that perfect balance between creamy and tangy. Their wraps are stuffed to the point of requiring ...

Tucked away on the sun-drenched shores of Indian Rocks Beach lies Keegan’s Seafood Grille, a culinary treasure that has Florida seafood lovers putting miles on their odometers just for a taste of ...

There's something for everyone at the happiest place on earth. And if you're a vegan, you must try these restaurants at Walt ...

The menu comprises of 38 ingredients which can create around 17 billion combinations of bowls, pita, dips and more.

BAR HARBOR — Pita Coast, a student-run, small-scale restaurant serving Middle Eastern cuisine, is open for the summer and fall season on the College of the Atlantic’s campus with fresh ...

Cava's concept is health-conscious and customizable with a menu that features nearly 40 ingredients for creating grain bowls, salads and pitas.

A record 63 of Athens’ local restaurants participated in Athens Restaurant Week, offering special deals and prix fixe menus ...

These hidden gem restaurants across Michigan may not look fancy, but locals rave about their unforgettable flavors and homey charm.

These highly-rated 10 minute breakfast recipes, like smoothies, toasts and sandwiches, support healthy blood sugar levels.

Mediterranean fast-casual restaurant Cava continues to build its Midwest footprint, debuting its first Michigan location in ...