Use my recipe to bake a batch of perfect potatoes, then let your family load them up however they like. Dinner, done.
But chef Rah, as he’s known, makes savory deep-fried salmon cala, served with mango chutney and a clementine ... s a spiced lamb burger with grilled pineapple, some Haitian pikliz on top and ...
Chef Prateek Sadhu’s pop-up at Pune’s Conrad Hotel closed a 7-city tour with a 6-course feast—lacto-fermented aam fizz, ...
The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...
Pork is a great protein option for a wide variety of dishes, but if you're tired of the same flavor profile every time, try ...
Choices include Maine lobster bisque with cognac; Berkshire pork chops with a cider/mustard glaze; filet mignon au poivre; and pineapple-cardamom bananas ... a vegetable thali; and berry-mango ...
At lunch, go for parotta (flaky flatbread) with coconut chutney and chickpea curry ... achcharu (pickled tropical fruits like mango, Ceylon olive, and pineapple sprinkled with chile), and ...
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Nose: sandalwood, oak polish, subtle olive oil with hints of mango chutney in the background ... Mouth: briney and lemony, with more acetone, unripe pineapple and glue. Then hints of clove and camphor ...
On the menu, there are sandwiches including ham and cheese, mustard and horseradish, egg mayonnaise, brioche and truffle, and coronation chicken with mango chutney and coriander ... flavours such as ...
Hector Henderson was first up in January, with a minced beef fried momo with horseradish cream, and is followed by Lorcan Spiteri and his cumin lamb momo with coriander chutney in Feb ... and textures ...